This is one of my regular summer desserts and it is easyand wonderful! Serve warm with a dip of vanilla ice cream
on top. This is not my picture, although it looks exactly like
this. We gobbled it up today before I could get a photo!
Plum Crumble
fruit filling:
2 pounds plums, halved, pitted, each cut into 6 wedges
1/2 cup sugar
1/2 tsp cinnamon
topping:
1 cup flour
1/2 cup sugar
1/2 cup old fashioned oats
1 stick unsalted butter, cut into pieces
1/4 cup sliced almonds, coarsely chopped (also good with walnuts)
Toss plums, sugar and cinnamon in baking dish.
Mix topping and sprinkle over top. Bake 30 minutes at
350 or until bubbly in center and lightly browned.
~photo borrowed from google images
I love plums! I make plum jam every year, but I've never made a plum crumble. I think my parents would really enjoy this, so I'm taking the recipe to prepare for them. Thanks~
ReplyDeleteKat
Oh this sounds so good and sounds easy. I think I will try this. Thanks Willow.
ReplyDeleteSo easy, and sounds delicious. Your plum butter was a hit at our house; I sure this one will be too.
ReplyDeleteCrumbles are one of my favorites! I think it's because they are so good anytime of day...even for breakfast! yum! I need to buy some plums!
ReplyDeleteI love plums, too. Every year I make Marion Burrow's plum tart, but this looks luscious. I'll have to try it--thanks for another great-looking dish!
ReplyDeleteSoooo delicious...I justlove plum crumble! I made endless plum crumbles last summer, when our two old plum trees gave more fruit than we knew what to do with...This year, not as many fruits on the trees...That's nature! THanks so much for sharing your good recipe! Happy Days :o)
ReplyDeleteNot much of a plum fan but this looks like a great summer treat with ice cream.
ReplyDeleteI'm sure its delicious. Aspecialy when you said that it looks just like the picture!
ReplyDeleteI visited my dad's friend in UK and his wife made blueberry crumble and it was the best I ever had. Could not find any other like it at any other place!
Ragards,
Stanley
Oh stopping by hungry was a bad idea .. now I am craving pie ..
ReplyDelete:-Daryl
I just bought a ton of plums, so I will definitely have to try this recipe! Thanks, Willow!
ReplyDeleteI am a sucker for a fruiy recipe! I have a plum tree in my backyard too!
ReplyDeleteyum... thx for this [another libran, btw]
ReplyDeleteThis looks and sounds amazing...
ReplyDeleteOh, nummy! I can taste it!
ReplyDelete